Gear up for winter

Festive chicken
wors is here!



Introducing our new Earlybird Southern Style Crumbed Chicken range.
Super CONVENIENT with RESEALABLE PACKS. A local superior Southern Style crumbed chicken brand, available in selected retailers soon!
Recipes

Warm up your winter with our recipes
Cauliflower and chicken strip korma
Colourful winter chicken thighs and sorghum salad with celery dressing
Asparagus and chicken thigh orzo
Chicken thighs with citrus and pomegranate couscous salad
Chicken thighs rice pilaf
Spiced tomato, pepper, chorizo and chicken thigh paella
Classic strips in a masala with peas and potato
Chicken strips loaded potatoes
Garlic & lemon butter beans with charred courgette & chicken thighs
Coronation chicken strip pasta salad
Latest VIDEOS

Find a new winter staple
Serve. Seal. Repeat.
Introducing our new resealable packs! Experience next-level convenience with our tight, reusable seal to lock in the crisp, delicious goodness of County Fair’s crumbed range.

Available soon in selected retail and wholesale outlets nationally.


How to save electricity when cooking
Saving electricity while cooking in winter is beneficial for your electricity bills and helps reduce your carbon footprint. Here are five practical tips:
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Use the oven efficiently:
When cooking multiple dishes, use the oven to its full capacity. Preparing several meals at once can save energy. Additionally, avoid opening the oven door frequently, as this causes heat to escape and can increase cooking time.
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Utilise slow and pressure cookers:
Slow and pressure cookers are more energy-efficient than traditional ovens or hobs. Slow cookers can be left to prepare meals while you focus on other tasks, and they use less electricity than ovens do.
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Opt for smaller appliances:
When preparing small meals or reheating leftovers, consider using a toaster oven, air fryer, or microwave instead of the conventional oven. These smaller appliances generally use less energy and heat up more quickly.
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Cook with lids on:
Always use a lid on pots and pans when boiling or simmering. This traps heat and moisture, allowing your food to cook faster and using less energy.
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Batch cook and freeze:
Prepare large batches of food and freeze individual portions. This reduces the need to cook daily, enabling you to use your energy efficiently and minimising the number of times you use appliances. Plus, it saves time on busy or lazy days!
FESTIVE CHICKEN
GOLDI chicken
GOLDI chicken
GOLDI chicken
COUNTY FAIR
COUNTY FAIR
COUNTY FAIR
COUNTY FAIR
EARLYBIRD FARM
EARLYBIRD FARM